'Try all 3' Sauce Sampler
Want to try Wenling's mouth-watering Sichuan sauces before committing to a jar? Sample all three in convenient, one-serving packs.
Recipe ideas are included and shipping is free!
Roasted Peanut Dan Dan Sauce: A savory, garlic-y, and gingery sauce made with freshly roasted and ground peanuts, a dash of fragrant spicy peppers sourced directly from Sichuan, and ginger and garlic flashed with hot oil. Add this savory, versatile sauce on rice, other noodles and pastas, or cucumbers as a veggie dip to cool down on hot summer days! No rules here.
- Black Sesame Crunchy Butter: Made with black sesame seeds & peanuts, a touch of brown sugar, and addicting crunchy bits, it's a delicious, slightly sweet addition on anything from toast or oatmeal for breakfast, sliced apples as a midday treat, or drizzled onto vanilla ice cream to celebrate any occasion. It's commonly found in the center of 汤圆 (tang yuan), which is a dessert that’s eaten with family to symbolize togetherness on Chinese New Year.
- Dried Chili Sichuan Dressing: Created with a balance of spicy, sweet, and tangy flavors, it’ll make anything zing from salad, shredded rotisserie chicken for days you don't feel like cooking, to even yesterday's leftovers.This sauce is based on a popular Sichuan dish called 口水鸡 (kou shui ji), which directly translates to “saliva chicken” because it’s so good it makes people drool.