Reconnecting. Reimagining.
Hedy Yu: embracing my Chinese heritage healed m...
Hedy Yu, co-founder of Rooted Fare, talks about denying interests and joys to resist becoming a stereotype at a young age and how connecting with her Chinese roots helped her heal her relationship with...
Hedy Yu: embracing my Chinese heritage healed m...
Hedy Yu, co-founder of Rooted Fare, talks about denying interests and joys to resist becoming a stereotype at a young age and how connecting with her Chinese roots helped her heal her relationship with...
Jackie Ho: remembering our heritage and power t...
Jackie Ho, ex-pastry chef turned ninja warrior Barbie, shares what woke her up about her identity, how practicing different forms of martial arts has brought her closer to her heritage, and...
Jackie Ho: remembering our heritage and power t...
Jackie Ho, ex-pastry chef turned ninja warrior Barbie, shares what woke her up about her identity, how practicing different forms of martial arts has brought her closer to her heritage, and...
Michelle K Hanabusa: end of figure skating + co...
Michelle K. Hanabusa, Founder and Designer at UPRISERS, talks pursuing excellence through figure skating, her identity crisis after leaving the sport, finding pride in her Okinawan-Japanese-American heritage through Nisei Week,...
Michelle K Hanabusa: end of figure skating + co...
Michelle K. Hanabusa, Founder and Designer at UPRISERS, talks pursuing excellence through figure skating, her identity crisis after leaving the sport, finding pride in her Okinawan-Japanese-American heritage through Nisei Week,...
Ashley Xie: Mish-mashing culture and being a re...
Ashley Xie, Co-founder of Rooted Fare, talks about growing up wanting to be an All-American kid, finding love for her Chinese American identity through food, and connecting with friends and family in...
Ashley Xie: Mish-mashing culture and being a re...
Ashley Xie, Co-founder of Rooted Fare, talks about growing up wanting to be an All-American kid, finding love for her Chinese American identity through food, and connecting with friends and family in...