spread on toast
drizzle on ice cream
add into baked goods
Black Sesame and Cardamom No-Knead Milk Bread Buns / by kat lieutry recipe
Black Sesame Hotteok / by amy nguyentry recipe
Black Sesame Crunchy Butter French Toast / by brynn gibsontry recipe
Matcha-Black Sesame Milk Tea with Mini Tapioca Pearls / by Tatiana Bautistatry recipe
Black Sesame Andagi / by Kari Okubotry recipe
A Chinese American Twist on Peanut Butter
Hi, we're childhood friends Ashley and Hedy! We wanted to create something that was both Chinese and American, like ourselves, that we could be proud of -- so we launched Rooted Fare as a love letter to our childhood and future with our first product: a nostalgic yet novel take on peanut butter, based on Ashley's grandma's heirloom recipe for tang yuan (glutinous rice balls).Read Our Full Story
"THIS LITERALLY SAVED ME FROM SEASONAL DEPRESSION DURING COVID"
If you are like me—someone who loves black sesame and crunchiness—please go ahead and add two of these to your cart.
"MOVE OVER NUT BUTTER"
Freakin forget about peanut butter. This is perfect on toast or literally just with a spoon. The texture is smooth with small crunches of toasted bread crumbs. *drool*
It adds a pleasant sweetness and a satisfying crunch to any dish. After re-reading the description I'll have to try it on vanilla ice cream next!